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Recipe FAQS · Refrigerator: Allow the soup to cool completely. Transfer to an airtight container. Keep in the refrigerator for up to 5 days. 1 - Saute the onion in oil for a few minutes until soft. Stock, carrots and lentils added to the pan. This family-friendly lentil soup is made hearty and comforting thanks to spinach, tomatoes, 5 star values: ; 4 star values: ; 3 star values:

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This Ham and Lentil Soup recipe is perfect for chilly weather and cooks up in Next, sauté carrots, celery, and onion until softened, about 5 minutes. How to Make Lentil Soup from Scratch · Add the onions to a large pot with olive oil over low to medium heat and cook until completely caramelized. 1/2 a large onion, diced · 1 1/2 tbsp oil (can be omitted for fat free) · 1/4 cup chopped celery · 14 oz chopped tomatoes · 14 oz vegetable broth · 1.

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How to Make Red Lentil Soup · Heat up some olive oil in a large pot, then add diced onion. · Add minced garlic and your spices and sauté them very. Instructions · Heat the olive oil in a large pot over medium heat. · Now add the can of tomatoes (with juices), lentils, vegetable broth, cumin. How To Make The Best Lentil Soup Recipe · Sauté the vegetables. In a large soup pot, heat the oil and sauté the onion, celery, and carrots for.